Argentina:
Scientists confirm that plantations dry up streams and salinise
groundwater
The Pampas of Argentina and Uruguay
is one of the largest uncultivated grasslands in the world. Grasses
have dominated the Pampas for at least three thousand years. Starting
in the 19th Century eucalyptus trees were planted on small areas,
for shade on cattle ranches and for construction materials. Today,
the pulp and paper industry and the carbon offsets industry are
expanding their operations in South America. Increasingly, they
are targeting grasslands for conversion to large-scale industrial
tree plantations.
Robert Jackson, Professor of biology
at Duke University, has spent many years researching the impacts
of plantations on water. "Extensive tree establishment could
compromise groundwater replenishment at the landscape scale, making
its use transient and producing a widespread depression of groundwater",
he wrote in a 2004 paper published in Global Change Biology. Written
with his colleague Esteban Jobbágy the paper is based on a comparison
of grassland and adjacent plantations in the Pampas in Argentina.
As well as lowering ground water, they found that "The conversion
of grasslands to plantations in the Pampas triggered intense soil
and groundwater salinization in areas with intermediate texture
sediments, the most common soil type in the region."
In the Pampas, shallow freshwater lenses
are used to provide drinking water, but below these lenses is
brackish groundwater below plantations. Tree plantations suck
up the deeper groundwater bringing salts to the surface. Plantations
also affect soil nutrients, depleting calcium, magnesium and potassium
but enriching sodium, leading to more salty soil.
"A landscape with deep and salty
groundwater would be a likely outcome of a massive tree establishment
in the Pampas," Jackson and Jobbágy warn.
In December 2005, Jackson was the lead
author of a report published in Science magazine, titled "Trading
Water for Carbon with Biological Carbon Sequestration". Jackson
and his colleagues looked at data comparing the chemistry of soils
in grasslands or shrublands with those in adjacent plantations
in 16 countries. They studied stream flow data from 26 long-term
catchment studies (with more than 500 annual observations) comparing
grassland, shrubland or agricultural catchments with plantations.
They also conducted their own research in Argentina.
"Carbon sequestration strategies
highlight tree plantations without considering their full environmental
consequences," Jackson and his co-authors wrote. Their report
documents that replacing grassland and shrubland with plantations
results in "substantial losses in stream flow, increased
soil salinization and acidification".
"Within a decade," Jackson
said in a 2005 interview with National Public Radio, "tree
plantations reduce stream flow by about one-half compared to the
shrublands or grasslands they replaced and about one out of every
eight streams dried up completely for a full year or more."
More than one-fifth of the catchments experienced reductions in
runoff of 75 per cent or more for at least one year.
"Plantations not only have greater
water demands than grasslands, shrublands, or croplands,"
note Jackson and the international team of scientists in Science,
"they typically have increased nutrient demands as well.
These demands change soil chemistry in ways that affect fertility
and sustainability."
In another report published in 2005,
Jackson and his colleagues found that "Eucalypts had a larger
impact than other tree species in afforested grasslands, reducing
runoff by 75 per cent, compared with a 40 per cent average decrease
with pines."
Particularly important is the impact
of tree plantation on dry season water flows: "Changes in
low flow may be even more important than changes in annual flow,
as the dry season is when reduced water supply will have the most
severe effects for users, particularly in arid and semiarid regions."
In a report published last year, Jobbágy
and Jackson looked at the impact of eucalyptus plantations on
soil chemistry in the Argentinian Pampas. Their findings upheld
what they'd previously found. Tree plantations "showed a
widespread and homogeneous salinization of groundwater and soils
at all study sites". Jobbágy and Jackson report that "Compared
to their surrounding grasslands, tree plantations . . . had shallow
ground waters that were 15 to 30 times saltier."
To farmers and villagers living near
industrial tree plantations, all these statements from peer reviewed
scientific journals are statements of the obvious. But farmers
and villagers tend not to dig boreholes and collect samples of
soil and ground water to be send off for analysis in laboratories.
Neither do they produce reports for publication in scientific
journals. Instead, they notice when their crops won't grow or
when their wells dry up. The best way of preventing these problems
is to stop the further expansion of the industrial tree plantations
- before Jackson and Jobbágy's warning of "A landscape with
deep and salty groundwater" becomes a reality in the Pampas.
By Chris Lang, http://chrislang.org